Saturday, October 17, 2009

Cordray's Smoked Products all home cooked!


At my home! We cook everything right on our site. From the moment you drop off the deer to the day you walk out with your box of goodies, your venison stays under our watchful care in our facility. We welcome you to stop by and walk through anytime to see the care and professionalism that goes into the best tasting venison money can't buy!

Andrew Rustin got dunked by his dad, Dowse Rustin, to join the First Deer Hall of Fame!


David Potts brought an 8 point with 150 lbs.

Brice Krizan was inducted into the Cordray's First Deer Hall of Fame with the help of his granddad, Joe Sproles, for a 122 lb. 7 point.


Patrick Clarey brought in an 8 point buck that weighed 132 lbs.

You get your own meat back from Cordray's Processing!

We pride ourselves in making sure that you get your own meat back at Cordray's for any raw cuts that you order. We batch cook smoked items from only the best pieces, but for your roasts, burger, sausage, and all the raw cuts you get your own deer back. We label your deer as you come in the door and keep your meat separate just for you! Have questions? Come by and we'll walk you through the whole process. We love to show off our work!

Cordray Farms @ Stono Farm Market!


We're excited to announce that you can now pick up all natural locally grown Cordray Farms Beef at Stono Farm Market on 842 Main Road, Johns Island, SC. You'll love this real farmer's market where farmers, Pete and Babs Ambrose, and their family sell their own farm raised vegetables. And now they even have our good dry aged beef!

An 8 point buck for Ben Doss weighed 143 lbs.

Rawling Pratt-Thomas had a 9 point buck!


Chris Martin entered Cordray's First Deer Hall of Fame!



We had a time with this guy! So much so, we forgot to get a right side up photo!

Johnnie Corbett with an 8 point weighing 139 lbs.

Dylan Bazzle, Tradd Morrow, Marshall Hills, and Sean Garvin

Troy Mungin's buck had 8 points and weighed 147 lbs.

Friday, October 16, 2009

Cordray's Taxidermy can tan your hide!


Lunchtime buck! Charles Yeomans got an 8 point at 1:15.

Hunt over acorns!

Got in several deer this morning and everyone's saying they are seeing the deer munching on all the acorns that are falling. One guy said he's taking out the climbing stand and looking for the oak trees. Makes sense to me from what we're seeing when we clean them!

Smoked Grooms Farm Hams!


We're cooking up Grooms Farm smoked hams! They'll be in the meatcase tomorrow. We've got porkchops and applewood smoked bacon, too!
To make more room, we're putting the beef jerky on special - 5 packs for $20! While supplies last...
Cordray Farms Beef cuts and Shares are available, too.
Michael C.
--
www.cordrays.com
Cordray Farms
Cordray's Venison Processing
6708 County Line Rd.
Ravenel, SC 29470
843.766.7922

Thursday, October 15, 2009

This joke's about Pastor John, but not necessarily any Pastor John that we know...

John was a minister who neglected his congregational duties on opening weekend to go
deer hunting. While out hunting, he stopped to take a break when suddenly he was confronted
by the largest, meanest looking bear he had ever seen. The bear stood and advanced on him,
popping its jaws and snarling. In his fear, John emptied his rifle without hitting the bear.
Dropping the gun, he turned and ran as fast as he could in a vain attempt to outrun the bear.
John ran up to the edge of a very steep cliff.
John was terrified and knew he was going to be attacked. Seeing no way out of his
predicament, and with the bear closing in rather quickly, John got down on his knees, opened
his arms, and exclaimed, "Dear Lord! Please give this bear some RELIGION!" The skies
darkened and a bolt of lightning flashed. Just a few feet short of John, the bear came to abrupt
stop and glanced around, somewhat confused. He seemed to become very calm.
Suddenly, the bear looked up into the sky, put his paws together, bent his head, and said
"Thank you, Lord, for the food I'm about to receive."
From www.whitetails.com

Measurements on Ronnie Murray's buck





18 inches inside
21 inches outside
2 inch kicker off G2
11 points and 3 kickers
Live weight 172 lbs.
Dressed weight 109. 2 lbs.

Ronnie Murray's buck had 11 points and 3 kickers.



Ronnie's cornfield monster was taken up near Givhans.

Taxidermy Measurements for David Harrison's big buck



This big buck had 16 /12 inches inside.
18 inches outside
11 inch G2

Ronnie Murray brought in this big buck this morning!



More posts to come as Kenneth does taxidermy measurements!

Beef Jerky SPECIAL! 5 packs for $20! While supplies last!



Stock up today! Beef or Beefalo, teriyaki or pepper, it's all on special!
5 packs for $20

This morning at Cordray's started with Steve Kinard, Jr. and this big buck

David Harrison brought in this symmetrical 8 point buck last night.


It was 172 lbs. on the hoof and dressed to 114 lbs. They came all the way from Hemingway!

Old fashioned, thick cut, slow smoked, applewood bacon from Grooms Farm pork coming soon!

Wednesday, October 14, 2009

Lawrimore's buck score


Kenneth scored Greg Lawrimore's antlers with a gross score of 143 and 6/8 . No wonder his deer dogs in the pen behind his house were going crazy as he headed to his stand!!

Buy some Cordray Farms Ground Beef Patties for a quick weeknight supper!


a few more of Greg Lawrimore's buck




EDITORIAL: Save America - buy local, buy made in the USA | SCNow

EDITORIAL: Save America - buy local, buy made in the USA | SCNow

Beware of the term "local"! Some folks are running cattle over their grass for a month or two and calling it local beef. To us, "local" means local, born and raised here in the Low Country! Someone asked me the other day if our beef was locally grown. I replied, "If you can see them over your shoulder out the window, that's local!"

Tuesday, October 13, 2009

Greg Lawrimore brought this terrific buck in to Cordray's tonight!



Kenneth's doing some initial measurements in preparing the mount and measured 19 3/4 inches inside spread and 22 inches outside. The 9 point buck weighed 158 lbs. Greg said he'd put out Buck Bomb earlier in the day and decided to check his stand when the big guy stepped out! Congratulations, Greg!



Lucas Dupree got inducted into the Cordray's First Deer Hall of Fame!



Check out our variety of Cordray's shirts!


Cob Corn for sale at Cordray's $7 per bag

It's here! Fresh, all natural pork from Grooms Farm in the meatcase today!

We're excited to offer local, fresh, never frozen, Grooms Farm pork chops, pork spareribs, tenderloin, and boneless loin roasts in our meat case beginning today. We'll be adding smoked bacon and smoked hams soon! Let us know if there's something special you'd like and we'll try to get it for you. As always, our quantities of locally grown all natural products is very limited, so please don't wait too long to come see us!
--
www.cordrays.com
Cordray Farms
Cordray's Venison Processing
6708 County Line Rd.
Ravenel, SC 29470
843.766.7922

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I had a customer call and ask for venison recipes and realized we needed a way to search this blog! So give it a try!

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