We're adding fresh beef cuts to the case today. We have chuckeye steaks, mock tender steaks, flat iron steaks, beef ribs for BBQ, rib stew, pinwheel steaks and skirt steak. All of it's born and raised on our farm. The meat is dry aged and vacuum packaged right here. We also have some beef shares available. It's our definition of local. If you can see the cows grazing out the window, it's local!
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