Thursday, October 6, 2011

WE NEED YOUR HELP! All the deer and wild hogs brought in Monday, the 3rd, or before are ready. PLEASE come to get them!

If you are getting a smoked ham, we gave you the pickup date of the 15th to give us a little more time. We'll call you when they're ready. Otherwise, don't wait on a call! As you can see, we are running out of freezer space! This is just inside the door. I can't get a picture to show you both sides, but there's another floor to ceiling stack. You have to walk in sideways to get a box! And... we've not added the alligator meat from this week yet! Those 700 lbs. ones add 5 or 6 boxes to the stack.

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