Taking frozen meat just one more week! Sept. 14th is the last day!

Once the doe tags come in, we get overwhelmed with fresh meat and can't handle frozen meat. So we limit our frozen meat to the first month of the season, Aug. 15 to Sept. 14th. We take it again at the end of the season, but all on one day, January 7th. That's the Youth Hunt Day, so we check in youth deer and frozen meat all day. That's the last check-in day of the season. So if you have some frozen hams that you want to make into summer sausage, bring them before the 14th!