Wednesday, November 3, 2010

Applesauce Burgers

Applesauce Hamburgers

5lbs ground beef or venison
1 cup crushed ritz crackers
1 cup applesauce
5 tablespoons Accent ( you could substitute your favorite)
3 teaspoons Tobasco Sauce
5 tablespoons W.Shire Sauce
1 pack dry Lipton Onion Soup
Mix all ingredients well and grill or fry burgers. 5lbs is a lot of burger but you can make patties and freeze for use later.

--
Frank L. FitzSimons, III

No comments: