Cordray Brothers Alligator Sausage Casserole

Preheat oven to 350 degrees. Grease a 9X13 casserole pan.

1 pack of Cordray Brothers alligator sausage
9 Cordray Farms eggs
24 oz. of shredded hashbrowns
10 oz. of shredded Cordray's cheese (Save a little for sprinkling over the top.)
3/4 cup milk
4 tablespoons of melted butter

Brown sausage until fully cooked. Combine all ingredients in a mixing bowl. Pour combined ingredients into bakeware. Sprinkle remaining cheese on top. Cook at 350degrees for one hour until heated throughout. Try this recipe with any Cordray Brothers sausage from venison or pork.