We need HELP!

This has been a terrific season so far! That's the good news.
The bad news is that we are REALLY struggling to get as many deer out of here as come in each week. Your orange pick up card tells you when your order will be ready.

If you've brought in a deer or wild hog, and didn't have smoked hams,
before Monday, Oct. 27th, it is ready and we need you to come and get it quickly.

If you bring in a deer, please plan on picking up your finished orders before you leave the new one. This year we just don't have the freezer space to hold them for you. We hope you help us be able to stay open to take all the deer you'd like to bring in! We've only had to close due to overload one time about 10 years ago, and as you can imagine it was a mess with hunters having no place to leave their deer. We are working as hard as we can, and hope you'll help by picking up your orders to free up some space!
Thanks,
Claudia